Menu

Crab & shrimp dip, Great Balls of Fire and Crispy Calamari

$13.99 (1030 cal.)

With crab meat, shrimp, cream cheese and parmesan

$9.99 (750 cal.)

Scratch made with crab, seafood, cream cheese, jalapeños, with fries and ranch

$8.99 (1030 cal.)

With marinara

$9.99 (480 cal.)

With garlic butter sauce and toasted garlic bread

$10.99 (700 cal.)

Three pieces with marinara

$4.49 (750 cal.)

Cajun flavored with fries and scratch made BBQ sauce

$9.99 (1200 cal.)

With Old Bay® seasoning, served hot or cold

1/2 pound $10.99 (260 cal.)

1 pound $19.99 (530 cal.)

With homemade seafood stuffing, topped with Monterey Jack and alfredo, with garlic bread

$9.99 (570 cal.)

Crab & shrimp dip, pico, black bean corn relish, cheese and avocado lime dressing

$12.99 (1750 cal.)

Crispy shrimp in house made sweet & spicy sauce with red peppers and cilantro

$10.99 (984 cal.)

Hand cut, panko parmesan crusted mozzarella & marinara

$8.99 (870 cal.)

Cup $3.99 (190 cal.)

Bowl $5.99 (230 cal.)

Cup $3.99 (200 cal.)

Bowl $5.99 (300 cal.)

Romaine, house made croutons and parmesan with caesar dressing

$10.99 (490 cal.)

Grilled or blackened chicken $2 (220 cal.)

Grilled or blackened shrimp $2 (50 cal.)

Lettuce, bacon, avocado, tomato, red onion, cheese, house made croutons, with choice of dressing

$10.99

Grilled or blackened chicken $2 (190 - 220 cal.)

Grilled or blackened shrimp $2 (50 - 100 cal.)

With white rice and seasonal vegetables

$19.49 (730 cal.)

Fried with Zatarain’s seasoning, served with Louisiana style red beans & rice and garlic bread

$17.99 (960 cal.)

Seared redfish with a lobster meat cream sauce, spinach and mushrooms, served over dirty rice and seasonal vegetables

$21.49 (890 cal.)

Scratch made with lump crab, served with white rice and seasonal vegetables

$22.49 (1560 cal.)

Hand dipped, flaky white fish, served with coleslaw

$15.99 (1230 cal.)

Choice of mahi, salmon or redfish served over dirty rice if blackened or white rice if grilled and seasonal vegetables

$18.99

With pineapple plum sauce, fries, coleslaw and hushpuppies

$16.49 (990 cal.)

With fries, coleslaw and hushpuppies

$16.99 (1030 cal.)

Crispy shrimp and fish fillets with fries, coleslaw and hushpuppies

$16.99 (1350 cal.)

Two skewers, served over white rice and seasonal vegetables

$13.99 (300 cal.)

Crispy, Coconut and Popcorn Shrimp, with fries, coleslaw and hushpuppies

$18.99 (1340 cal.)

Bacon-wrapped shrimp filled with seafood stuffing, cheese and jalapenos, grilled shrimp skewer, shrimp scampi and garlic bread over white rice and seasonal vegetables

$20.49 (760 cal.)

Seared tilapia over white rice and seasonal vegetables, with a shrimp veggie skewer. Served with homemade shrimp mac & cheese

$21.49 (1540 cal.)

Cold water lobster tails, with white rice and seasonal vegetables

$24.49 (620 cal.)

Crab Cake, bacon-wrapped shrimp filled with seafood stuffing, cheese and jalapenos, fish and chips, clam strips and coleslaw

$20.99 (1840 cal.)

8 oz. USDA Choice Top Sirloin, BBQ snow crab, shrimp scampi and garlic bread with french fries, coleslaw and hushpuppies

$35.99 (1577 cal.)

BBQ snow crab, crispy shrimp, fish & chips with coleslaw

$25.99 (1157 cal.)

Hand breaded white meat chicken. Served with sweet potato fries and seasonal vegetables

$13.99 (1420 cal.)

Chicken with penne pasta in alfredo sauce. Served with garlic bread

$16.49 (1250 cal.)

Substitute shrimp $1 (1220 cal.)

Substitute crab $2.50 (1210 cal.)

8oz. USDA Choice Top Sirloin. Served with mashed potatoes and seasonal vegetables

$18.99 (900 cal.)

12oz. USDA New York Strip. Served with mashed potatoes and seasonal vegetables

$26.99 (1200 cal.)

Chicken breasts topped with herb butter. Served over mashed potatoes and seasonal vegetables

$14.99 (920 cal.)

8oz. USDA Choice Top Sirloin topped with a creamy peppercorn sauce, grilled shrimp skewer. Served over mashed potatoes and seasonal vegetables

$22.99 (1146 cal.)

Scratch made with lump crab, lettuce, tomato and remoulade sauce

$12.99 (1130 cal.)

Grilled chicken breast, cheddar cheese, lettuce, tomato and smoked bacon. Available blackened

$11.59 (1010 cal.)

Lettuce, tomato, pickles, remoulade sauce

$11.99 (1040 cal.)

Ground angus chuck, potato bun

$10.99 (1010 cal.)

Cheddar Cheese $1 (110 cal.)

Smoked Bacon $2 (80 cal.)

With green cabbage, shredded cheese, cilantro, pico de gallo, avocado lime dressing, served with queso and tortilla chips

$13.99

Lettuce, tomato, pickles, ranch

$10.99 (1050 cal.)

$2.99 (70 cal.)

$4.99 (980 cal.)

$2.99 (270 cal.)

$2.99 (550 cal.)

$3.99 (320 cal.)

$3.99 (340 cal.)

$2.99 (308 cal.)

$2.99 (200 cal.)

$4.99 (490 cal.)

$2.99

Mussels, clams, shrimp, garlic seasoning, with garlic bread

$23.99 (1020 cal.)

Snow crab, cold water lobster claws, shrimp, mussels, smoked sausage, Ragin’ Cajun seasoning

$30.99 (1330 cal.)

Dungeness crab, sweet snow crab, shrimp and smoked sausage, Old Bay®

$31.99 (840 cal.)

Snow crab, cold water lobster, shrimp, smoked sausage, garlic broth, Old Bay®

$35.79 (1020 cal.)

Order Joe’s Classic for two

$54.99 (1670 cal.)

Sweet, meaty and large

$35.99 (490 cal.)

Super sweet, flaky meat

$33.99 (570 cal.)

Firm, sweet and hearty

(490 cal.)

Snow, Dungeness and King Crab

$38.99 (560 cal.)

STEAMED

OLD BAY® (10 cal.)

SUNSET FIRE GRILLED (420 cal.)

SPICY (30 cal.)

GARLIC (30 cal.)

JOE’S FAMOUS BBQ (10 cal.)

RAGIN’ CAJUN (450 cal.)

$11 (100 cal.)

$10 (500 cal.)

$13 (80 cal.)

(100 cal.)

$11 (240 cal.)

$6 (50 cal.)

$6 (230 cal.)

$1.35